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Whataburger Patty Melt Copycat

Recreate the iconic Whataburger Patty Melt at home with juicy beef, melty cheese, and caramelized onions on buttery Texas toast, all in under 30 minutes.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 2 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 600
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 slices Texas toast Fresh for best flavor
  • 1 patty beef patty Can substitute with a plant-based patty
  • 2 slices cheese (American or choice) Try varieties like Swiss or Pepper Jack
  • 1/4 cup grilled onions Caramelize until golden
  • to taste salt
  • to taste pepper
  • butter for grilling

Method
 

Preparation
  1. Preheat a skillet over medium heat and add some butter.
  2. Grill the onions until they are caramelized, about 5-7 minutes.
Cooking
  1. Season the beef patty with salt and pepper and cook it in the same skillet to your desired doneness.
  2. Place cheese on top of the patty to melt.
  3. Butter one side of the Texas toast and place it in the skillet, butter side down.
  4. Add the cooked patty with melted cheese and grilled onions on top, then cover with the second slice of buttered toast.
  5. Grill until golden brown on both sides and the cheese is fully melted.
Serving
  1. Slice in half and serve warm.

Notes

Serve with crispy fries or onion rings for a delightful contrast. For making ahead, prepare all components separately, reassemble and grill when ready.