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Sweet and Salty Treat

A delightful balance of sweetness and saltiness, combining crunchy pretzels, creamy chocolate, and colorful M&M's for a perfect snack.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup pretzels
  • 1 cup popcorn
  • 1 cup M&M's
  • 1 cup melted chocolate Can be dark or white chocolate.
  • 1/2 cup peanuts Use honey-roasted or regular peanuts.

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix together pretzels, popcorn, and peanuts.
  3. Drizzle melted chocolate over the mixture and stir until well coated.
  4. Spread the mixture onto a baking sheet lined with parchment paper.
  5. Bake for 10-15 minutes.
  6. Remove from the oven and while still warm, sprinkle M&M's on top.
  7. Allow to cool completely before breaking into pieces and serving.

Notes

Store in an airtight container for up to a week at room temperature. This treat freezes beautifully too. For a vegan option, use dairy-free chocolate and omit honey-roasted peanuts.