Go Back

Italian Lettuce Wraps

Enjoy these quick, fun, and low-carb Italian Lettuce Wraps filled with salami, pepperoni, and smoked Gouda cheese. Perfect for a healthy snack or dinner.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: Italian
Calories: 150
Ingredients Method Notes

Ingredients
  

Wrap Ingredients
  • 4 leaves Iceberg lettuce Choose fresh, cold leaves for the best crunch.
  • 8 slices Pepperoni slices
  • 8 slices Salami slices
  • 4 slices Smoked Gouda cheese Can be substituted with mozzarella or crumbled feta.

Method
 

Preparation
  1. Take a leaf of iceberg lettuce and lay it flat.
  2. Place slices of pepperoni, salami, and smoked Gouda on top of the lettuce.
  3. Wrap the lettuce around the meats and cheese tightly.
  4. Secure with a toothpick if necessary and enjoy!

Notes

For best results, store the filling separate from the lettuce to prevent sogginess. The wraps can be stored in an airtight container in the fridge for up to 2 days.