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Easy Cheesy Bread

A delightful snack or side dish featuring gooey cheese and a satisfying crunch, perfect for any meal.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 large large egg
  • 1 cup shredded mozzarella cheese
  • ¾ cup shredded parmesan cheese
  • 1 teaspoon garlic powder
  • Italian seasoning to taste

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, combine the egg, mozzarella, parmesan, garlic powder, and Italian seasoning. Mix well until everything's combined.
  3. Line a baking sheet with parchment paper and spread the mixture evenly to your desired thickness.
  4. Bake for 17-20 minutes until it's golden brown and crispy.

Notes

Serve warm with marinara sauce for dipping and enjoy the irresistible cheesy aroma! Store leftovers in the fridge for up to 3 days and freeze for up to 2 months.